Appetizers
Discover unique aperitifs in our restaurant in Paris: Pisco Sour, Maracuyá Sour and the Incathakhi specialty. Each sip is a sensory journey to Peruvian mixology. Live this experience in the heart of the city!
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Pisco Sour 14€
Pisco, lime, cane syrup, egg white and Angostura bitters.
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Maracuya Sour 14€
Pisco, lime, cane syrup, egg white, passion fruit and Angostura bitters.
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Incathakhi 14€
Pisco, lime, cane syrup, egg white, curaçao and bitters of Angostura.
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Chilcano 14€
Pisco, lime and ginger ale.
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Aperitivo de Algarrobina 14€
Carob syrup or mesquite molasses, pisco, milk, egg white and ground cinnamon.
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Tumba Chola 14€
Pisco, lime, Rompecalzon (aphrodisiac liqueur) and syrup of cane.
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MARTINI 6€
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KIR 6€
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KIR ROYAL 12€
