Savor our unique cold starters in Paris: fish ceviche, mixed and papa a la huancaina. Every bite is an invitation to delicious Peruvian cuisine, an unforgettable experience!
Raw fish marinated in lime juice with red onions, coriander, garlic and accompanied by grilled corn, fresh corn and sweet potato.
Fish, octopus, scallops, shrimp; marinated in lime juice, red onion, cilantro, grilled corn, fresh corn, sweet potato.
Fish concentrate, seafood marinated in lime.
Fish carpaccio cold spicy sauce of sweet red pepper or yellow pepper accompanied by fresh corn and sweet potato.
Steamed mussels covered with onions, tomatoes, coriander, sweet pepper and lime.
Mashed potatoes with sweet yellow pepper and lemon sauce green, stuffed with tuna and accompanied by shrimp and Creole sauce.
Octopus with black olive sauce.
Steamed potatoes, topped with a sauce made from milk, cheese and sweet yellow pepper, served with olives and egg.